Monday, 27 September 2010

FatScrap 27th September to 3rd October 2010 - What Are You Hungry For?

Hi and welcome back!


Being hungry for something means that brain is receiving signals that you need satiating but sometimes it is not food that you need…

There are two kinds of hungers; one is caused physiologically, and the other is caused psychologically. We eat not only to feed our bodies to satiate physiological hunger, but also to feed our minds to satiate psychological hunger as well. So when you are feeling hungry, try tuning into the signals and perhaps you will recognise that it may be your mind that needs feeding rather than your body.

Hunger can be triggered by many different factors, externally and internally.

Externally, time can trigger hunger. We see the clock saying 1pm lunch time and feel hungry just because it is 1pm. We have learnt to be hungry at this time of day. So equally, if you are not hungry at a certain time of day, e.g. breakfast, then you can learn to be.

Hunger can also be triggered by sight, smell and taste so keeping foods out of sight is a good way to avoid eating them. This can be more difficult when faced with the colourful array of junk foods at places like the petrol station but once you have turned yourself off to the sight, smell and taste of them it will be easier to not respond to these foods. Further more on the subject of sight, colour can greatly affect our desire for a food. Often we are attracted to a food because of its brightly coloured packaging rather than the food itself! Apparently we are not attracted to blue food as this not a natural food colour so the colour blue can be an appetite suppressant!

I have noticed that when I have travelled East, I find that I feel less hungry and far more satisfied and this is because each meal is designed to satisfy the taste...sweet, sour, salty and bitter using herbs and spices. You could try following these principles with your meals and see if you notice that you no longer crave certain tastes.

Internally, hunger can be triggered by:

• Blood glucose levels and insulin so this is why it is important to keep eating slow release energy foods;

• Body temperature – hunger is triggered when the body feels cold;

• Equilibrium - the body maintaining it’s natural balance so hunger will be triggered if starvation mode is reached;

• And interestingly, hunger can be triggered by setting boundaries around how much you think you should eat, in other words, if you eat a smaller portion than you think you need you are more likely to feel hungry.

But what about those psychological hunger, the needs that you are not filling in your life? The needs you are not fulfilling may be causing feelings in you that you don’t like, don’t want to deal with, don’t understand, don’t think you should have and don’t want  so you end up trying to smother, fill, bury, drown, push down, squash or change these feelings with food.

Of course, knowledge plays a great part in what you are hungry for. Understanding and recognsing your needs, how food affects you and how you respond to it will trigger your choices. But the question is..

Are you hungry enough to make the choices that will get you where you think you want to be?

Sue x

21 comments:

Sue Burt Health And Fitness said...

From Kully

Monday 27/9/2010

Breakfast

Porridge with rice milk and banana

Mid Morning mixed nuts

Lunch Tofu, humous and carrot sticks

Mid afternoon rice cake and peanut butter

Dinner Roast chicken and veg

Feel great, Had a morning work out today for 40mins.

I can say i've always like to go to the gym, working with Sue has changed the way I work out I don't get bored and I my targets are achievable. I do less time on the machines but work hard which I enjoy, so I get more out of my workout. I'm not afraid to use the Gym Ball and get a good work out all around instead of just working my lower body.

Since working with Sue I know I'm eating the right foods and I've not missed the diary, sugar and wheat which is great.

Thks
Kully

Sue Burt Health And Fitness said...

Thank you for your positive feedback Kully, I'm so happy that you find my guidance and advice useful and practical and love that you are now focusing on your strengths and being stronger. x

Sue Burt Health And Fitness said...

From Mandy....

Breakfast: wheat free muesli/unsweetened soya milk, 2 satsumas
Snack: cashew nuts/raisins
Lunch: brown rice, leftover chicken, beetroot, plum tomatoes, celery, mushrooms, cucumber, red pepper, balsamic vinegar, red grapes
Snack: brownie
Tea: wheat free sausages (as recommended by Sue) steamed potatoes, carrots, peas, broad beans

Pleased with my food choices today.

Daffodil said...

Hello everyone

5 days until son goes to Uni, feeling ok at the moment. He's finally learnt how to make a cup of coffee and coffee...been a painful learning curve!

B'fast - Porridge

Lunch - Last of my sweet potato, carrot and lentil soup (it was so yummy), oatcake, slice of gammon.

Probably sounds a bit odd, but I've got a gammon joint left over from a meal at the weekend and it's soooo tasty!

Dinner - Left over brown rice with peas, mushroon and onoin, left over garlic and ginger chicken, mixed salad

Snacks - Sue's fruit cake, nuts

Exercise - 45 min walk.

Have decided that once I get myself a proper sports bra, I'm going to start either walking or running for 30 seconds at a time during my walk, a bit like when we work hard at our Fatscrap sessions.

Hope everyone's had a good day.

See you tomorrow

Daffodil xxxx

Bubbles said...

Hi all, I thought I would share how Fat-Scrap is going for me.

On Saturday, I had an amazing find - I was searching through my wardrobe trying to find something different to wear - I came across a pair of trousers that I hadn't worn for yonks and out grown...I thought I'd see how they fitted.........What a wonderful suprise I had.. THEY FITTED, and looked amazing - I'd gone down a dress size - I was so pleased with myself - all the discipline I have stuck to - Regular Exercise with Sue, Healthy Eating, Visualising where I want to be - I can now see the results as well as feel the results, in feeling healthy, vibrant and full of energy.

I feel I'm proof if you can commit yourself 100% to this programme, you get out of it what you want. But only you can do it.

Sue, I made the soup on Sunday - Courgettes, Beans, Apple, Curry Paste.....delicious.

Had great training session with Sue yesterday and looking forward to another one tommorrow night - Sue makes them so interesting & fun.

My first month I wrote without fail on the blog each night, again I found that a good discipline and it really helped me to communicate daily what I ate and felt.

Nite nite

Bubbles x

Penny said...

Morning,

Just back from an hour and a half tennis match, and I must say; it's great to be back to exercise after last week.

Yesterday's diary-
Brekky - porridge, soya milk, raisins.
Snack - apricots
Lunch - scrambled egg made with soya milk and spinach with 2 pieces of wheat free bread.
Snack - 2 of Sue's brownies.
Dinner - jacket potato with cooked chicken in a natural yogurt and curry sauce.
Later - 1 apple and 1 orange.

Today I am going to up my vegetables!

Sue Burt Health And Fitness said...

Hi FatScrappers! So good to read that you are all having fun in the kitchen cooking up lots of lovely wholesome meals and snacks!

Penny...you are still choosing lots of sweet foods - looks like 6 portions of fruit here in yesterdays diary and only one pertion of vegetables, if that, as you need a lot of spinach to make up one portion! I'm pleased that you have noticed this and have said that you are planning to up your veggies today!

You might like to think about your desire for sweeteness. Sometimes we choose sweet foods to counteract some bitterness we are tasting (metaphorically speaking). I have just read a yoga article which is based along these lines and fits in well with my blog this week.....

The Sanskrit word rasa is sometimes translated as "flavor," but it also means "juice"—the delicious essence of something. The sweet taste of a ripe peach is its rasa, its essence. Applied in a deeper sense, rasa is the juiciness in life, the subtle lusciousness that gives the world its taste. Without rasa, life would feel dry and flavorless.

.....To all of you, do you use food sometimes to add some Rasa into your lives?

Bubbles, thank you for sharing your positive feedback with us. I am sure it will help some of you who are finding it difficult to stick to the principles of FatScrap by showing you that you can beleive that the effort you put in will be worth it. As Bubbles says, the tools are there for you to use, and they work, but if you don't use them they won't and you will not be getting the best value from your FatScrap investment!

Daffodil, I love that you feel you might be able to use the FatScrap training ideas on your own but I must say that I would not want you to run before you can walk, so to speak! Running puts a lot of stress on your joints and can lead to injury if your body is not ready for it so it is important that we first build up your strength with your training sessions. Some hill walking would be better at this stage, using your muscles for power rather than speed, and this will still increase your heart rate and burn fat.

Mandy, great food choices and even better now that you can have a sausage and know it is good quality.

Kully, well, 7am this morning and we were in the gym working out...now that's commitment!! Inspite of Kully's busy day ahead she still prioritized her training and made time for it. as I always say, you can nearly always make time for something if you really want to, you just have to sacrifice something else..and Kully and I just sacrificed another hour in bed! The great thing is that you get so much more done when you start the day off being so productive!

Have another wonderful day, my friends x x

Sue Burt Health And Fitness said...

From Kully...

Breakfast porridge with rice milk

Lunch oat cake x 3 and cooked mixed veg

Mid afternoon 5 dates

Dinner chicken and salad and natural yogurt


Feel good as I have just made some flapjacks taste great.

The best thing no sugar and they still taste good thks Sue.

Daffodil said...

I really enjoyed this evenings Fatscrap session, thank you Sue, Pet, Mandy and Bubbles.

Here's todays food intake

B'fast - Porridge

Lunch - home-made vegetable soup

Dinner - Sue's vegetable and lentil curry, brown rice and peas

Snacks - Sue's fruit cake, walnuts and dried strawberries

Opps....family had poppadums with their evening curry, why did I eat 1/3rd of one?

Night everyone

Daffodil

Penny said...

Well, I am officially a "fatscraper" as I have a Sue band:)

Today I started my exercise with Sue and it was an eye opener to say the least! I know where I am going wrong, and with Sue holding my hand I am determind to put it right. My body is telling me different muscles have been used today, and I'm hoping I'm not too stiff tomorrow as I have a tennis match I really want to win!

Yesterday's food diary:-
Porridge, soya milk and raisins.
Snack - 2 cubes of Sue's brownies.
Lunch - jacket potato with bacon and salad.
Dinner chicken in a tomato sauce with green beans and cabbage.
Snack - apple.

Until tomorrow.

Sue Burt Health And Fitness said...

From Kully..

Wed

Breakfast porridge with skimmed milk

Lunch mixed veg curry and natural yogurt

Mid afternoon flapjack

Dinner omelette with salad.


Had a good rest today did not workout but feel great.

Everyone at work loved the flapjacks had to make another batch this afternoon.

c u tommorw.

Sue Burt Health And Fitness said...

Just a quick hi from me and thank you for your posts. Absolutely shattered so will talk properly tomorrow. x x

Penny said...

Morning,

Is feeling good after my first session with Sue yesterday, various areas are stiff, but to be honest, I would be disappointed if they weren't.

Sue, taken on board your comment re the sugar so today's focus is to find alternatives to snack on i.e carrot sticks. I am definitely noticing I am not as hungy as before and definitely not picking which is all very positive.

Yesterday's food :-

Breakfast - smoothie with nat yogurt, banana, strawberries and one leftover tinned peach (no juice obviously!)
Snack - cube of Sue's brownie.
Lunch - omelette with peppers and onion, 3 oat biscuits with homemade hommous.
Dinner - grilled chicken breast, sweet potato mashed and green beans.

Penny said...

Apologies for the gramatical error at the beginning, it should have read I am feeling good..

Penny said...

Ok so food diary for today.
Brekky - porridge soya milk and raisins.
Snack - carrot sticks and hommous.
Lunch wheat free toast, bacon, lettuce and tomato.
Snack - 2 oatcakes, 1 carrot.
Dinner - smoothie with banana, strawberries and pomegranates.

2 cubes of Sue's brownies.

This may seem like a strange choice of dinner, but tiredness has kicked in as hubby was away and a lot of running around with the kids; so it was just what I fancied so I could sit down for a while before going back out.

I am noticing a lack of vegetables in my diaries, and I've probably had too much sweetness today. What do you think Sue?

Sue Burt Health And Fitness said...

Hi everyone, feeling much better now..thanks for worrying about me x As I am always saying to you, we have to listen to our bodies and respond to the messages we are getting, and I was certainly getting the message to stop and rest. And the Universe has allowed me to do that today as some of my appointments were cancelled.

So, looks like you are all doing fantastically well! Actaully, Penny, the last couple of days you did up your vegggies, and today you have done well to include more than you have done in the past. It's interesting that you choosing some form of bread to eat even though it is wheat free. Have you thought what it would be like to eat no bread..what would you choose instead? Tuesday's and Wednesday's food choices were bread free and it looks to me like these days you made more balanced choices, including lots of veggies.

Pleased you like the flapjack Kully, and that you have shared it with friends. I am thrilled when I hear that my recipes are being shared and encouraging other people to make healthier choices.

Daffodil, it was great to have you back on the exercise this week, well done! Re the poppadom and your question..I wonder if you were feeling you were missing out on something by not having the same as the rest of the family? You may have just felt you wanted to reinforce why you didn't have the rest of the meal by just tasting something they were having. Sometimes we have to go backwards to what we don't want to be able to move closer to what we do want. I often see myself trying something I dont want to remind myself why I dont want it.

I was talking to someone yesterday who was telling me about a friend of hers who, when they are out for the day, makes a big deal about experiencing everything there is to experience, especially when it comes to food! She has noticed that her friend has hardly finished one meal when she is talking about the next snack. From this we made some observations and conclusions which I could tell you about now but I wonder what you think (bearing in mind this weeks blog above)? x x

Daffodil said...

Hi everyone

Feeling really tired, have had a hectic 2 days getting son ready for Uni and trying to keep up with my studying.

Yesterday food intake

B'fast - Porridge with skimmed milk - having half the recommended milk (on the packet) and really enjoying the thicker consistency.

Lunch - Smoothie - banana and mango (Sainsbury's cafe)

Dinner - almon, mixed salad, oatcakes

Snacks - Apple, Sue's fruit cake, carrots

Exercise - Walk



Today's food intake

B'fast - Porridge

Lunch - smoked mackeral, mixed salad, 2 oatcakes

Dinner - broccoli, carrots, green beans, chicken thigh, small baked potato

Snacks - apple, Sue's fruit cake, nuts


Yesterday I took my son's to Sainsbury's cafe for a late lunch. I took my time looking at all the options and ordered a jacket potato and beans. Then suddenly realised the beans would have sugar in them. There were no other options (that I could see) apart from a prawn salad that was past it's best and lots of fruit. So I chose the Smoothie. I got home and had some nuts.

Today's challenge was catching a glimpse of myself in 2 mirrors in M+S changing rooms. Well, I was shocked and the image is burnt into my head. When that image fades, I think I'll have to go back into M+S for a repeat shock!

Off to bed now, got a headache and feel very tired. See you tomorrow at 9am Sue!

Daffodil

Penny said...

Evening everyone,

My comment is brief tonight.
Food diary:-
brekky - bacon, grilled toms and mushrooms, poached egg.
Snack - oat biscuits
Lunch - jacket potato with ratatouille.
Snack - slice of Sue's fruit cake (big hit with kids!)
dinner - banana smoothie (on my own tonight and couldn't be bothered to cook)

Sue, no wheat free bread today,

See you in the morning.

Daffodil said...

Hello everyone

Good day, really enjoyed my Fatscrap session this morning. Still getting son ready for Uni,I hope everything fits in the boot!

B'fast - overslept big time so didn't have time.

Early Lunch - Home-made vegetable soup

Dinner - Prawn curry, 2 spoons of pilau rice, 2 pieces of garlic chicken, 1 poppadum

Snacks - Sue's fruit cake, apple

We went out for dinner this evening with Mum and Dad to the Bengal Brasserie in town. I passed on the starter, alcohol and Naan bread but did have a poppadum. I'm very pleased with my choices and I had quite small, but very sufficient small portions.

Recorded a 4lb weight loss with Sue today - I started almost 2 weeks ago, I thought it might be more but I'm happy with it.

Must get on!

Daffodil xx

Penny said...

Well, two weeks of food training and one week of exercising, Sue's way and I'm beginning to relax and enjoy it.

Brekky - porridge, soya milk and raisins.
Lunch oatbiscuits, slither of cheese.
Piece of Sue's fruit cake.
Dinner - roast lamb, green beans, carrots and broccoli, small portion of homemade potato wedges.
Pudding - natural yogurt and some fruits.

Sue Burt Health And Fitness said...

from Kully

Thursday


Breakfast Banana and mixed nuts

Mid morning 5 dates

Afternoon egg salad

Dinner chicken breast in fresh tom sauce
peas and boiled pots.
Friday

Breakfast porridge with rice milk

Mid morning Flap jack

Lunch Raw carrots, oat cake and humous

Mid afternoon banana

Dinner veg curry with salad and corn chappti

How did I feel yesterday

I felt fat didn't go wrong on food but I didn't excersise for a couple of days and I think that's what was causing me to feel like this.

Today Saturday had a morning workout with sue it was tough but feel positive again.